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Re: OTT chili in new pre seasoned Dutch oven
If you have issues with black seasoned CI, you might consider enameled Dutch ovens. Le Creuset or Staub are great, albeit expensive. Tramontina makes a 6.5 or 7 qt DO that Sam's Club sells for a…1 · -
Re: Anyone having problems finding BGE charcoal?
BGE lump is made by Royal Oak for BGE. Same product, only you're paying extra for a green bag. Read the BGE label.6 · -
Re: Anyone Use All-Clad Copper Core
I have a few Mauviel solid copper pieces (some tinned, some with the thin stainless liner). All are VERY thick (2.5 mm copper) and have cast iron handles. They weigh so much that I almost never use …1 · -
Re: Anyone Use All-Clad Copper Core
This is an example of my Mauviel stuff...1 · -
Re: Steve Raichlen Brisket Cookbook
Wonder if there's anything in it that he actually cooked and photographed! @Griffin @Dyal_SC https://eggheadforum.com/discussion/1178691/raichlen-strikes-again/p15 ·
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